Recent social media posts
25/05/2026
Start your morning at The CUT with a relaxed breakfast in the heart of the CBD, offering barista-made coffee and breakfast favourites to fuel the day ahead. Ideal for hotel guests, meetings or a casual city breakfast.
Join us for breakfast: https://tinyurl.com/yfzs2a3c
20/05/2026
Take time to relax this winter at The CUT bar.
Happy Hour is available from 4pm to 6pm, with a selection of offerings including $10 house cocktails, served in a comfortable setting and enjoyed at your own pace.
Enjoy Responsibly.
16/05/2026
As the cooler months arrive, The CUT’s menu leans into comforting flavours and seasonal ingredients. Settle in and enjoy winter dining in a relaxed, refined CBD setting.
Reserve your table: https://tinyurl.com/yfzs2a3c
09/05/2026
You are the reason people gather, stories are shared and tables feel full.
Today we celebrate you and the way you bring people together. Wishing you a very special Mother’s Day.
07/05/2026
The CUT is proud to be taking part in the Monteith’s Wild Food Challenge this winter, showcasing a limited‑time dish inspired by local, seasonal New Zealand ingredients.
Join us and experience it for yourself: https://tinyurl.com/yfzs2a3c
05/05/2026
From wild ingredients to perfectly cut plates.
Proud to be part of Monteith's Brewing Co Wild Food Challenge and thrilled to welcome Radio Hauraki.
26/04/2026
Clock off, wind down.
After work drinks taste better at The Cut.
Grab a drink, order a bite, and ease into the evening with great company and easy vibes.
22/04/2026
Save room for dessert!
Every meal deserves a sweet finish. Slow down, savour the moment, and enjoy our desserts worth lingering over.
Book now: https://tinyurl.com/muwfs9yc
17/04/2026
Great food is even better when shared.
Our Sharing Platter for Two brings together all the favourites: ciabatta garlic bread, karaage chicken, beetroot hummus, smokey slow cooked pork ribs, spiced corn ribs, crunchy slaw, and fries.
Perfect for easy catch ups, casual dinners, or when you just don’t feel like choosing.
Order one, share a few plates, and enjoy the moment at The Cut.
Book now: https://tinyurl.com/muwfs9yc
11/04/2026
Take the thinking out of your lunch break with our daily specials, available Monday to Friday.
From comfort classics and satisfying favourites, there’s new options to enjoy each day.
Perfect for work lunches and mid-day catch-ups. Great flavour, great value, and no fuss!
Book now: https://tinyurl.com/muwfs9yc
10/04/2026
Join us for a relaxed breakfast on the Rooftop Terrace, with sweeping harbour views, beautiful food, and time to connect, however Mother’s Day is meaningful to you. Toast the moment with a glass of Mumm Rosé or a Strawberry Mimosa.
Reserve your table today: https://tinyurl.com/3pr96y7n
07/04/2026
Cocktails, done right.
From classics to seasonal favourites, our bar team knows how to mix a great drink.
Pair it with something tasty from our extensive menu and settle in for the evening.
Book now: https://tinyurl.com/muwfs9yc
27/03/2026
The weekend is here, so treat yourself to a dining experience that sets the tone.
Start with entrees designed for sharing, choose from mains bursting with flavour, and finish with a dessert worth slowing down for.
Your weekend begins with great food and even better company.
Book now: https://tinyurl.com/muwfs9yc
22/03/2026
Date night calling? We have the atmosphere and flavours to make it special.
Sip your way through handcrafted cocktails, share delicious plates, and enjoy a night that feels just right.
Our set-course options make choosing easy. Sit back, relax, and enjoy a night designed to feel special from the first sip to the last bite.
Relaxed, romantic, and full of moments worth remembering.
Book your next date night: https://tinyurl.com/muwfs9yc
19/03/2026
The final showdown is here… and our Wagyu Beef Burger is ready to take the crown.
The grills are sizzling and our Wagyu Beef Burger is stepping into the ring for the last week of Burger Nation.
Crafted with rich, melt‑in‑your-mouth wagyu and built for those who know a real burger when they taste one.
Come on in, take a bite, and cast your vote 🔥🍔
16/03/2026
Planning a catch-up, celebration, or team night out? Make it one to remember at The CUT Restaurant & Bar.
From shared plates to mains to cater for every palate, we have the perfect space and flavours for any group.
Gather your group and we’ll take care of the rest.
Reserve your table now: https://tinyurl.com/muwfs9yc
10/03/2026
If you try one thing this month, make it this…
Enjoy our steak sirloin cooked just the way you like.
Tender, flavourful, and unforgettable from the very first bite.
Perfect cuts of steak are what we do best.
Book your table here: https://tinyurl.com/muwfs9yc
03/03/2026
Great deals, every weekday.
From Monday to Thursday you can enjoy a different daily special, from beer battered fish and chips to perfect pizzas, delicious burgers, and smoky pork ribs with a house wine or tap beer.
On Fridays treat yourself to our local sourced sirloin steak, cooked just the way you like it served with fries and your choice of sauce.
Book now: https://tinyurl.com/muwfs9yc
28/02/2026
Your dining experience means everything to us.
From the moment you arrive to the final bite, we take pride in creating something truly memorable, that’s why we love hearing moments like this.
Book your next visit with us: https://tinyurl.com/muwfs9yc
27/02/2026
Burger Nation is here, and what better time to meet The Wagyu Burger!
A classic done right at The CUT Restaurant & Bar.
Our Wagyu Burger brings together flavourful, local ingredients that will make your mouth water.
Built with a juicy Wagyu beef patty, crispy bacon, Swiss cheese, fresh lettuce, tomato, pickles, and our signature special sauce, all tucked into a soft brioche bun.
Served with a side of golden fries and paired with a cold craft beer for the perfect match, all for $30, because great burgers deserve great company.
A burger you need to tick off your list. Try it now.
24/02/2026
Perfect views and delicious drinks.
This Wednesday and Thursday, join us on the Rooftop Terrace for Happy Hour!
Take in gorgeous harbour views, sip refreshing drinks, and unwind above the city.
23/02/2026
Heading for a night in the city? Make The CUT Restaurant & Bar your first stop.
Conveniently located in the heart of Auckland’s CBD, just a few strides from SkyCity, we’re the perfect spot to gather your friends and enjoy great food.
Book a table now: https://tinyurl.com/muwfs9yc
18/02/2026
This dish of the month has landed, and it’s a Kiwi summer classic!
Fresh, locally caught fish in crunchy golden batter, served with perfectly crisp fries. Simple. Iconic. Delicious.
Book now: https://tinyurl.com/muwfs9yc
13/02/2026
Weekend plans still up in the air? The CUT Restaurant and Bar is the perfect place to dine.
Enjoy entrees made to share, dive into mains for every craving, and finish strong with desserts that every sweet tooth dreams about.
Treat yourself. Book your table here: https://tinyurl.com/muwfs9yc
09/02/2026
Great meals deserve to be finished on a sweet note.
Fudge, cheesecakes, and sorbets, the choice is yours!
Book your dinner reservation now: https://tinyurl.com/muwfs9yc
Address
59 Federal Street
Auckland
1010
To get to the breakfast & brunch restaurant located on Federal Street in Auckland, there are several options available. If you're using public transport, you can take a bus or train to nearby Britomart station and walk from there. Alternatively, you could catch a taxi or Uber directly to the location.
If driving, there are several paid parking lots available in the area, including at SkyCity and nearby hotels. It is recommended that you plan ahead for parking and check for any possible road closures or detours due to construction or events.
Overall, it is important to plan your route ahead of time and take into consideration your mode of transportation and the time of day you will be traveling to ensure a smooth journey to your destination.
Opening Hours
| Monday |
6am - 10pm |
| Tuesday |
6am - 10pm |
| Wednesday |
6am - 10pm |
| Thursday |
6am - 10pm |
| Friday |
6am - 10pm |
| Saturday |
6am - 10pm |
| Sunday |
6am - 10pm |
Alerts
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What people say
The CUT Restaurant & Bar, located on Federal Street in Auckland, is a must-visit for anyone looking for an exceptional breakfast or brunch experience. The restaurant offers a modern twist on classic dishes, using only the best locally sourced produce to create explosive flavors and textures that are sure to delight your taste buds.
What sets The CUT apart from other breakfast and brunch restaurants is its attention to detail and stylish presentation. Each dish is crafted with unsurpassed skill by a team of food-passionate chefs who are dedicated to delivering an authentic taste of Aotearoa.
But it's not just about the food at The CUT - the engaging level of service and genuine social dimension make it the perfect place to enjoy great company with friends, family, or colleagues. Whether you're looking for a relaxing brunch or a lively breakfast with friends, The CUT has something for everyone.
So if you're looking for a breakfast or brunch spot that combines exceptional food with genuine friendly service, look no further than The CUT Restaurant & Bar on Federal Street in Auckland.
