Recent social media posts
01/09/2026
The race that stops the nation deserves a rooftop celebration.
Join us on The Rooftop Terrace for live racing, city views and a walk-and-fork menu featuring race-day favourites. Enjoy a glass of Champagne or Heineken on arrival, plus a two-hour beverage package as the Melbourne Cup action unfolds on the big screen.
Tuesday 3 November | 4pm - 6pm
$99 per person
Gather your crew and celebrate Melbourne Cup above the city.
Book now: https://tinyurl.com/5eak9mf4
17/08/2026
This Father's Day, celebrate the dads, grandads, stepdads, mentors and father figures who've always been there.
Treat them to our 12-Hour Slow-Cooked Lamb Shoulder with harissa rub, smoked pumpkin purée, crushed peas & spinach, and aromatic rosemary jus, served with a pint of Monteith's West Coastin'.
Sunday 6 September | $50 per person
Book your table and celebrate Dad in style. https://tinyurl.com/2mme2zdx
27/07/2026
Make your next date night one to remember with bold flavours, premium cuts and a warm, welcoming atmosphere.
Join us for dinner this week. https://tinyurl.com/yc7jw25b
16/07/2026
Restaurant Month is back this August, bringing with it the return of our crowd-favourite Mānuka Smoked Venison Ribs.
Created exclusively for Heart of the City's Restaurant Month, this limited-time menu includes a warming Winter Soup, our signature Mānuka Smoked Venison Ribs, and Salted Caramel Basque Cheesecake for dessert.
2 courses $45 | 3 courses $55
Available throughout August. Book your table today. https://tinyurl.com/ymwfjxv7
02/07/2026
A perfectly cooked steak, a glass of red and good company. That's how winter should be spent.
Reserve your table this week: https://tinyurl.com/yc7jw25b
28/06/2026
From business lunches to intimate celebrations, The CUT offers private dining spaces designed for effortless hosting. With tailored menus, attentive service and a refined CBD setting, it’s an easy choice for occasions that call for something a little more personal.
Enquire about private dining at The CUT: https://tinyurl.com/yfzs2a3c
24/06/2026
Great food, great value and no fuss. The CUT’s $20 lunch menu is made for easy weekdays, featuring well‑executed dishes that deliver on flavour without slowing you down.
Check out the $20 lunch options: https://tinyurl.com/yfzs2a3c
19/06/2026
Ease into the evening at The CUT Bar.
Happy Hour runs from 4pm to 6pm, with a selection of offerings including wines, beers and $10 house cocktails, all served in a comfortable CBD setting.
Enjoy Responsibly.
08/06/2026
If you know, you know. Barista on the Corner is a local favourite for great coffee in the CBD. Tucked right on Federal Street, it’s the easy stop for barista‑made coffee and fresh cabinet food when you’re on the move or grabbing a quick breakfast before work.
Fast, friendly and quietly one of the better coffee stops in the neighbourhood.
04/06/2026
Winter calls for bold flavours and comforting favourites, and that’s exactly what’s on the menu at The CUT. From seasonal dishes to classic crowd‑pleasers, we’re serving up everything you need for an easy, satisfying night out in the city.
Book your table today: https://tinyurl.com/yfzs2a3c
Address
59 Federal Street
Auckland
1010
To get to the breakfast & brunch restaurant located on Federal Street in Auckland, there are several options available. If you're using public transport, you can take a bus or train to nearby Britomart station and walk from there. Alternatively, you could catch a taxi or Uber directly to the location.
If driving, there are several paid parking lots available in the area, including at SkyCity and nearby hotels. It is recommended that you plan ahead for parking and check for any possible road closures or detours due to construction or events.
Overall, it is important to plan your route ahead of time and take into consideration your mode of transportation and the time of day you will be traveling to ensure a smooth journey to your destination.
Opening Hours
| Monday |
6am - 10pm |
| Tuesday |
6am - 10pm |
| Wednesday |
6am - 10pm |
| Thursday |
6am - 10pm |
| Friday |
6am - 10pm |
| Saturday |
6am - 10pm |
| Sunday |
6am - 10pm |
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What people say
The CUT Restaurant & Bar, located on Federal Street in Auckland, is a must-visit for anyone looking for an exceptional breakfast or brunch experience. The restaurant offers a modern twist on classic dishes, using only the best locally sourced produce to create explosive flavors and textures that are sure to delight your taste buds.
What sets The CUT apart from other breakfast and brunch restaurants is its attention to detail and stylish presentation. Each dish is crafted with unsurpassed skill by a team of food-passionate chefs who are dedicated to delivering an authentic taste of Aotearoa.
But it's not just about the food at The CUT - the engaging level of service and genuine social dimension make it the perfect place to enjoy great company with friends, family, or colleagues. Whether you're looking for a relaxing brunch or a lively breakfast with friends, The CUT has something for everyone.
So if you're looking for a breakfast or brunch spot that combines exceptional food with genuine friendly service, look no further than The CUT Restaurant & Bar on Federal Street in Auckland.