Recent social media posts
23/10/2026
Romeo made it into Denizen guide to Auckland’s best bakeries!!!!! 🤎
We do this because we love it, but being recognised like this feels pretty special.
And we have you to thank, too. So many of you tagged us in previous guides, putting our little bakery on their radar. Thank you for showing up, spreading the word and cheering us on.
And thank you, Denizen, for including us. This means a lot to our family-owned small business!
15/10/2026
A little Halloween magic in a cup. 🎃☁️
Our Halloween special: a cosy spiced pumpkin latte topped with silky vanilla cold foam. Sweet, spiced, creamy and just a little indulgent.
Here for a limited time 🧡
14/10/2026
One of Di’s creations, inspired by one of his all-time favourite dishes: pasta carbonara. 🇮🇹
He makes his own carbonara sauce, layers it with bacon, rolls it all up and finishes with cheese and one more piece of bacon on top. Because why not?
The result? A savoury, cheesy, ridiculously delicious scroll.
Have you tried this yet?
13/10/2026
We don’t judge!
Share this with that friend. You know who 😉
11/10/2026
Mocha, but make it white chocolate. 🤍
We make our own chocolate ganache for our classic mocha, and the other day we thought… why not make a white chocolate version too?
So we did. And it’s ridiculously good.
Rich espresso, our house-made white chocolate ganache and silky milk. Creamy, indulgent and just the right amount of sweet.
Your new coffee obsession? Quite possibly.
09/10/2026
A few new arrivals on our pantry shelves! 🛒
From Nothing Naughty premium whey protein (in 1kg glass jars!), collagen and protein bars to our favourite amaretti, cantuccini and taralli, straight from Italy.
We’ve also welcomed some beautiful olive oil from Mira Olives , a VERY special product that deserves its own introduction (coming soon!).
A little something for everyone. Have a browse next time you’re in!
09/10/2026
Provolone & Pimento Focaccia 🤌🏻
Back for its third Saturday, and quickly becoming a favourite!
Fluffy sourdough focaccia topped with provolone, roasted capsicum and our delicious pimento sauce. A little sweet, a little smoky, very cheesy and seriously good.
Available Saturdays only, for a limited time. ❤️
07/10/2026
A little spooky, a lot delicious. 🎃
Our new Spiced Pumpkin Sourdough is here to celebrate Halloween! Made with pumpkin and warming spices, and finished with some Halloween-inspired scoring by Di, who clearly understood the assignment.
Almost too pretty to slice. Almost.
Available for a limited time at Romeo 🧡
05/10/2026
After the love for our Salted Caramel, Dark Chocolate & Hazelnut cookie, we thought it was time for a new one!
Meet Orange, Almond & Fig: citrusy, nutty, a little fruity and very delicious. The kind of combination that just works.
We’re baking these in small batches twice a week, usually Tuesdays & Thursdays, so if you see them on the counter, you know what to do.
04/10/2026
Starting the week the only way we know how: properly caffeinated 🤎
Address
Shop 8/6 Keith Morris Lane
Orewa
0931
**Travel Directions to Keith Morris Lane, Orewa**
**By Public Transport:**
1. **Bus:** Check local bus schedules for routes that service Orewa. The nearest bus stop is typically located within walking distance of Keith Morris Lane.
2. **Train:** If you're coming from a nearby city, take a train to the closest station and then transfer to a bus or taxi that heads towards Orewa.
**Driving/Parking:**
1. **From Auckland City:** Take State Highway 1 (SH1) northbound. Follow signs for Orewa and exit at the Orewa interchange.
2. **Local Roads:** Continue on Hibiscus Coast Highway until you reach the turnoff for Keith Morris Lane.
3. **Parking:** There should be street parking available along Keith Morris Lane or nearby public parking lots.
Make sure to check traffic conditions before your journey for the best route!
Alerts
Be the first to know and let us send you an email when Romeo Panetteria posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Nestled on Keith Morris Lane, Romeo Panetteria is a delightful Italian sourdough bakery that truly embodies the art of baking. With a commitment to quality, every loaf is crafted in small batches using 100% organic flours and slow fermentation techniques, ensuring a rich flavor profile and exceptional texture.
One standout offering is the Olive Twist, a creative twist on the classic ciabatta alle olive. This unique loaf features both dark and green olives, resulting in salty, rich pockets of flavor nestled within its soft, open crumb. Each loaf is shaped by hand, showcasing the dedication to craft that defines Romeo Panetteria.
The inviting atmosphere makes it an ideal spot for coffee lovers and bakery enthusiasts alike. Whether you're stopping by for a morning pastry or indulging in their artisanal breads, you can expect an experience that celebrates both tradition and innovation. Open Monday through Saturday from 8 am to 2 pm, Romeo Panetteria is not just a bakery; it's a destination for those who appreciate the finer things in life.
