Recent social media posts
11/09/2026
Start lunch on the right note.
Thoughtfully crafted to showcase the best of the season, our entrée selection brings together fresh local ingredients, balanced flavours and refined presentation.
The only question is which will you begin with.
03/09/2026
More than a place to dine.
From the warmth of the dining room to sweeping waterfront views, every corner of Onemata is designed to invite you to slow down and settle in.
Take a seat, savour the atmosphere and let the evening unfold.
28/08/2026
Final opportunity to experience Restaurant Month at Onemata.
From seasonal dishes and waterfront views to warm hospitality and thoughtfully curated menus, August is nearly over. Secure your table and savour the season before it is gone.
26/08/2026
Save room for the final course.
Citrus Tart with Lemon Curd, Poached Citrus, Bergamot Gel and Mandarin Ice Cream.
A thoughtful balance of flavour, texture and seasonality, our Restaurant Month dessert is designed to end the experience on a memorable note. Because every great meal deserves a great ending.
25/08/2026
This is what Restaurant Month looks like at Onemata.
Seasonal ingredients. Thoughtfully crafted dishes. A dining experience designed to be savoured from the first course to the last.
Available throughout August .
24/08/2026
Celebrate Dad this Father's Day with a waterfront lunch.
Join us on Sunday 6th September and enjoy a delicious lunch paired with stunning harbour views.
Reserve your table now and make Father’s Day one to remember.
21/08/2026
A peek behind the pass.
This Restaurant Month, Chef Rob and the Onemata team are bringing seasonal produce to life, prepared with precision and care from kitchen to table.
Join us for a 2-course lunch for $55 or a 3-course dinner for $70, available throughout August. Are you planning to visit for lunch or dinner?
Explore the menu and reserve your table via the link in bio.
18/08/2026
An evening worth making plans for.
A thoughtfully prepared meal, a bottle of wine, waterfront views and uninterrupted conversation.
A special occasion or simply time together, Onemata provides the perfect setting for your next evening plan.
14/08/2026
A menu designed to showcase the season.
From carefully sourced local ingredients to thoughtfully balanced flavours, every course on our Restaurant Month menu celebrates the best of New Zealand produce.
Join us throughout August and discover why some meals are worth slowing down for.
12/08/2026
Why leave home for Restaurant Month?
This August, discover thoughtfully crafted seasonal dishes at Onemata, served in a beautifully designed waterfront setting overlooking the harbour. Whether it is a long lunch, a date night or an evening with friends, enjoy warm hospitality, carefully curated flavours and an atmosphere designed for every moment.
2-course lunch $55 | 3-course dinner $70.
Reserve your table via the link in bio.
11/08/2026
Experience Restaurant Month menu at Onemata.
This August, enjoy a menu that celebrates the best of seasonal local produce, thoughtfully crafted by our culinary team and served alongside waterfront views and warm hospitality.
Whether you are joining us for a leisurely 2-course lunch for $55 or an indulgent 3-course dinner for $70, Restaurant Month is the perfect opportunity to experience Onemata.
Available 1–31 August.
Reserve your table and discover why some dining experiences are simply worth leaving home for.
07/08/2026
They said we should control our alcohol...
So we did.
A little balance, a little skill and a lot of appreciation for great wine.
Join us by the waterfront and discover a wine list curated to complement every season and every plate.
Address
99 Hasley Street
Auckland
1010
To get to Hasley Street in Auckland, you can take public transport by taking the bus or train to the nearest station and then walking to the street. Alternatively, you can drive and park on a nearby street or in a designated parking lot.
Opening Hours
| Monday |
6:30am - 10:30am |
|
5:30pm - 9:30pm |
| Tuesday |
6:30am - 10:30am |
|
5:30pm - 9:30pm |
| Wednesday |
6:30am - 10:30am |
|
5:30pm - 9:30pm |
| Thursday |
6:30am - 3pm |
|
5:30pm - 9:30pm |
| Friday |
6:30am - 3pm |
|
5:30pm - 9:30pm |
| Saturday |
7am - 3pm |
|
5:30pm - 9:30pm |
| Sunday |
7am - 11am |
|
12pm - 3pm |
Alerts
Be the first to know and let us send you an email when Onemata Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Onemata Restaurant, located on Hasley Street in Auckland, is a must-visit for anyone looking for a dining experience that is inspired by New Zealand's land, sea, and soil. The restaurant prides itself on using sustainable ingredients sourced from local suppliers to create dishes that are not only delicious but also environmentally conscious.
Their dessert menu is particularly noteworthy, with options like the peach tartlet and the classic Chocolate Soil dessert paying tribute to Onemata's story meaning 'rich fertile soil'. The banana passionfruit sorbet served alongside the Chocolate Soil dessert is a perfect complement to the rich chocolate flavor.
In addition to their exceptional food offerings, Onemata also hosts special events like their winemaker's series long lunch featuring Billecart-Samon Champagne. With ocean views and carefully crafted four-course meals paired with Billecart's most coveted varietals, this event promises to be an unforgettable experience.
For those looking for a quick lunch option, Onemata offers an Express Lunch menu with two-course options starting at just $55. With entrée and main or main and dessert options available, there is something for everyone.
Overall, Onemata Restaurant offers a dining experience that is both delicious and sustainable. Their commitment to using locally sourced ingredients and hosting special events makes them a standout in the Auckland restaurant scene.
