Carpe Diem Restaurant, Gulf Harbour
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Carpe Diem Restaurant in Gulf Harbour is a cozy and inviting restaurant and bar that serves up a variety of tasty dishes, including their famous cranberry sauce Brie cheese and smoked chicken pizza and their house made creamy leek and potato soup. They also offer classic breakfast options as well as special menus for holidays such as Mother's Day. Located on Harbour Village Drive, Carpe Diem is perfect for those looking for a delicious meal in a welcoming atmosphere.
Address
2/154 Harbour Village Drive, Gulf Harbour
Whangaparaoa
0930
The restaurant and tea room is located at Harbour Village Drive in Whangaparaoa. It is easily accessible by public transport, with a bus stop located nearby. Alternatively, it is also easy to get there by car and there are ample parking spaces available in the area. The best way to reach the location by car is to take State Highway 2 towards Whangaparaoa and then follow the signs for Gulf Harbour. Once you reach Harbour Village Drive, the restaurant and tea room will be on your left-hand side.
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What people say
Carpe Diem Restaurant, Gulf Harbour is a must-visit restaurant and bar that offers an exceptional dining experience. The restaurant's homemade smoked chicken pizza with cranberry sauce and Brie cheese is a must-try for pizza lovers. Their special made Johnnie Walker butterscotch sauce with ginger sticky dates pudding is perfect for those who have a sweet tooth. Carpe Diem also offers classic breakfast menus available from 8 am to 12 pm, and a special menu for Mother's Day. They even had a draw where the winner received a beautiful gift pack from them. The restaurant's house-made creamy leek and potato soup served with garlic toasted ciabatta bread is perfect for warming up in cold weather. Carpe Diem Restaurant, Gulf Harbour also opens on Anzac Day without any surcharge, making it an ideal place to dine on holidays. With its excellent food and service, this restaurant is definitely worth visiting when you're in the area.