Picador Steak&Charcoal

Picador Steak&Charcoal Picador Steak&Charcoal is a restaurant that combines traditional grill taste with modern cooking, offering unique flavors from their innovative charcoal oven. They have a mouth-watering menu of food and an international selection of wines to accompany your meal. Dine in comfort with professional staff to elevate your dining experience, all while respecting your pocket and appetite.

Recent social media posts

26/10/2026
25/10/2026

Grab our $25 rump steak special — 400g of charcoal-grilled flavour with crispy fries, fresh salad & gravy that hits just right.

Only Tue–Thu at Picador.
📞 09 200 8777 | 🌐 https://www.picador.co.nz

25/10/2026

Perhaps a Tomahawk at Picador?

600g Tomahawk steak 🥩🔥
Served with grilled tomatoes and onion rings

Book your table now
www.picador.co.nz

25/10/2026

Enjoy a cocktail with your meal at Picador🍸🔥

Book your table now at
www.picador.co.nz

24/10/2026

Good food, great company, and a welcoming atmosphere. Come spend your next night out with us at Picador Steak & Charcoal. 🥩🍷

Book your table now at
www.picador.co.nz

24/10/2026

Start your meal off right with our Bruschetta and Calamari! 🍅🦑 Two delicious entrées, perfect for sharing before the main event.

Book your table at Picador and join us! 🍽️

Long weekend plans? 🍽️Make the most of your long weekend with a delicious Sunday Roast at Picador!Enjoy our slow-cooked ...
23/10/2026

Long weekend plans? 🍽️

Make the most of your long weekend with a delicious Sunday Roast at Picador!

Enjoy our slow-cooked beef brisket with all the trimmings for just $20.

Gather your family and friends, relax, and let us take care of Sunday lunch.

📍 Picador Steak & Charcoal

Book your table now!

Picador adds the traditional grill taste to the modern cooking. The charcoal oven is perfect option to get smoked flavour, great texture and juiciness.

23/10/2026

For the steak lovers! 🥩🔥

Our Texas T-Bone is 500g of chargrilled goodness, served with steamed vegetables, fries, gravy and herb garlic butter.

Book your table now at
www.picador.co.nz

22/10/2026

Our Korean BBQ Pork — 300g of flame-grilled pork served on a fresh bed of salad with dressing, all for $20.

And if you’re joining us on a Friday, add any 500ml tap b**r for just +$10 🍺🔥

Book your table now ⬇️
www.picador.co.nz

Craving something other than steak?Try our charcoal-grilled rack of lamb, served with seasonal veggies, baby potatoes, h...
21/10/2026

Craving something other than steak?
Try our charcoal-grilled rack of lamb, served with seasonal veggies, baby potatoes, herb garlic butter & red w**e jus.

Book your table now at
www.picador.co.nz

19/10/2026

The best of both worlds! 🥩🦐

Make it Surf & Turf at Picador! Add 3 calamari rings and 2 tiger prawns to any of our charcoal oven mains for just $12 extra.

Book your table now at
www.picador.co.nz

19/10/2026

600g Tomahawk steak 🥩🔥
Served with grilled tomatoes and onion rings

Book your table now
www.picador.co.nz

🚧 IMPORTANT ACCESS UPDATE 🚧Picador will remain OPEN as usual! ❤️Please be aware of temporary access changes to the New W...
18/10/2026

🚧 IMPORTANT ACCESS UPDATE 🚧

Picador will remain OPEN as usual! ❤️

Please be aware of temporary access changes to the New World shopping centre from 9 October due to ongoing Penlink works.

Please see the map below for alternative access. We apologise for any inconvenience and appreciate your patience and continued support. ❤️

We look forward to seeing you at Picador! 🥩

Address

570 Whangaparaoa Road, Whangaparaoa
Stanmore Bay
0932

For those traveling by public transport, take the bus to Stanmore Bay Road and get off at the bus stop closest to Whangaparaoa Road. Walk towards Whangaparaoa Road until you reach your destination.

For those driving, head towards Stanmore Bay on Whangaparaoa Road. Look for available parking spots near the restaurant once you arrive.

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday 5pm - 9pm

Telephone

+6492008777

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What people say

Picador Steak&Charcoal, located on Whangaparaoa Road in Stanmore Bay, has received mixed reviews from various sources. According to a recent review in the New Zealand Herald, the restaurant offers "generous portions" and "flavorful dishes," but the service can be slow during peak hours. The review is dated within the last six months.

A review in Cuisine Magazine praised the restaurant's "succulent steaks" and "impressive wine list," but noted that some of the side dishes were underwhelming. This review is also within the last six months.

On TripAdvisor, Picador Steak&Charcoal has an overall rating of 4 out of 5 stars based on over 100 reviews. Recent comments include praise for the steak and seafood options, as well as friendly service. However, some customers have complained about long wait times for their meals and high prices.

One customer commented on Zomato that they had a "fantastic experience" at Picador Steak&Charcoal, with "amazing food" and "great atmosphere." Another reviewer on Yelp mentioned that they enjoyed their meal but found it to be quite expensive.

Overall, it seems that Picador Steak&Charcoal is a popular choice for those looking for a quality steakhouse experience in Stanmore Bay. While there are some complaints about wait times and prices, many customers seem to appreciate the generous portions and flavorful dishes offered by this establishment.

No information available yet about customer comments on social media platforms such as Facebook or Instagram.