VIETFLAMES

VIETFLAMES VIETFLAMES offers an authentic Vietnamese dining experience in New Zealand, blending fresh local ingredients with the exciting flavors of Vietnam at their location on Mount Wellington Highway.

Recent social media posts

23/06/2026

Enjoy Bun Bo Hue this winter for its rich, deep and bold lemongrass flavour. A Vietnamese winter staple. 🍜

Comment below if you’re team Pho or Bun Bo Hue. ⤵️

18/06/2026

This is your sign to treat yourself to Vietnamese tonight. 🤌🏼

Open till late night at Sylvia Lane, Sylvia Park.
Monday - Sunday

Swipe to make our favourite Lemongrass Chicken Curry! 🤌🏼Now it’s your turn to enjoy this flavourful customer favourite.F...
16/06/2026

Swipe to make our favourite Lemongrass Chicken Curry! 🤌🏼
Now it’s your turn to enjoy this flavourful customer favourite.

Find us at Sylvia Park open from Monday to Sunday.

13/06/2026

Sunday brunch with a Vietnamese twist. Think condensed milk iced coffee, cocktails, and flavour-packed dishes made for sharing. ✨

Find us in Sylvia Park, open from 11am - late night.

Swipe to see what you can have for lunch. 🍜Open Monday - Friday11am till late night 📍Sylvia Park
09/06/2026

Swipe to see what you can have for lunch. 🍜

Open Monday - Friday
11am till late night
📍Sylvia Park

04/06/2026

Rich, aromatic & full of depth. A Bun Bo Hue will catch you by surprise. 🍜

It’s comforting, warm and just what your winter evening needs.

- Sylvia Park
Monday to Sunday
11am till late night

Your journey through authentic Vietnamese cuisine starts here.From rich, comforting bowls of pho to bold flavours, fresh...
02/06/2026

Your journey through authentic Vietnamese cuisine starts here.

From rich, comforting bowls of pho to bold flavours, fresh herbs, crispy bites and dishes made to share — every plate brings you closer to the heart of Vietnam.

Come hungry, bring your people, and let the flavours do the talking.

Pho gets all the attention, but Bun Bo Hue deserves its moment. 🍜Rich, aromatic, and full of depth — this is your sign t...
28/05/2026

Pho gets all the attention, but Bun Bo Hue deserves its moment. 🍜
Rich, aromatic, and full of depth — this is your sign to try something different next time.

Would you order Pho or Bun Bo Hue?

25/05/2026

When in doubt, trust the people who know the menu best.🧑🏽‍🍳
This is one of our staff’s favourite Viet Flames orders — full of flavour, texture, and everything we love about Vietnamese food.

Save this for your next visit.

21/05/2026

Always end up here — day or night.

Elevated plates, crafted cocktails, and Vietnamese-inspired decor that brings the whole atmosphere together.

Sylvia Park
Monday to Sunday
11:00am - 9:30pm

Address

Shop 64, Sylvia Park, 286 Mount Wellington Highway
Auckland
1060

For public transport, you can take the bus to the stop nearest to Mount Wellington Highway. From there, it's a short walk to the destination.

If you're driving, head towards Mount Wellington Highway and look for available parking spaces nearby.

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9:30pm
Friday 11am - 9:30pm
Saturday 11am - 9:30pm
Sunday 11am - 9pm

Alerts

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What people say

VIETFLAMES on Mount Wellington Highway in Auckland is a culinary gem that beautifully blends the vibrant flavors of Vietnam with the fresh local ingredients of New Zealand. With a deep-rooted pride in their heritage and a commitment to delivering an authentic dining experience, VIETFLAMES has quickly become a go-to spot for food enthusiasts seeking a taste of Vietnam right here in Auckland.

One standout dish that has captured the hearts and palates of diners is the Wagyu Beef Pho. Featuring rare Wagyu beef and onions, this dish is a true embodiment of traditional Vietnamese flavors. The rich and flavorful broth paired with the tender Wagyu beef creates a harmonious symphony of tastes that will transport you straight to the bustling streets of Hanoi.

For those looking for a plant-based option, VIETFLAMES offers a Vegan Curry that promises to delight even the most discerning vegetarian palate. Made with tofu, grilled veggies, and mushrooms, this dish is a creative twist on Vietnam's sour soup, infused with aromatic Vietnamese spices and fresh local produce.

And let's not forget about their decadent Chocolate Lava dessert served with vanilla ice cream. This exquisite creation seamlessly fuses Vietnamese and French culinary traditions, offering a sweet finale to your dining experience at VIETFLAMES.

Whether you're craving a comforting bowl of Pho or looking to explore innovative Vietnamese-inspired dishes, VIETFLAMES is sure to impress with its dedication to quality ingredients and authentic flavors. Immerse yourself in the culinary delights of Vietnam right here in Auckland at VIETFLAMES on Mount Wellington Highway.

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