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31/08/2026
From the welcome at the door to the plates shared across the table, every part of the
experience is shaped by the people around it.
The team, the food, the conversation and the moments in between, this is dining at The Grill.
R18. Drink Responsibly.
29/08/2026
Father’s Day is just around the corner.
Make Father’s Day worthy of the occasion with The Grill’s signature Beef Wellington, served with two sides and red wine jus.
Beef Wellington for Dad | $170
Pre-order by 2 September.
T&Cs apply
27/08/2026
Settle in and get cozy.
From braised beef cheeks with celeriac and black garlic to wild mushroom risotto and
premium New Zealand steaks, our dinner menu is made for lingering over.
What’s calling your name?
R18. Drink Responsibly.
25/08/2026
Restaurant Month plans still haven’t made it out of the group chat?
Now’s the time to lock them in before it’s all over.
Chef’s bites, cured Mt Cook salmon and slow-cooked beef cheek, served for $85 per person.
R18. Drink Responsibly.
T&Cs apply.
21/08/2026
Make Father’s Day worthy of the occasion.
Celebrate Dad at The Grill with our signature Beef Wellington, expertly prepared and served with two sides of his choice and rich red wine jus.
Pre-order by 2 September to enjoy a special Father’s Day price of $175.
Book now, more info in bio. T&Cs apply.
20/08/2026
Get to know Chef Lesley, what inspires him in the kitchen, and how Aotearoa’s land and sea shape his cooking.
Including why oysters are his first pick for date night.
18/08/2026
After moving from Sri Lanka to New Zealand, Wasu reconnected with his passion for food.
He join's Chef Lesley Chandra, blending French technique with Sri Lankan flavour to create a fusion snack selection inspired by the warmth of home.
This August, taste a dish from a chef in the making, bringing flavour, culture and memory to the table.
Available till August 31
06/08/2026
Looking for a Restaurant Month menu worth going out for?
Taste the best of Aotearoa with a chef’s selection of bites, cured Mt Cook salmon with mandarin, coconut dashi and cucumber, followed by slow-cooked beef cheek with celeriac mousse and black garlic.
Three courses for $85 per person.
Available Sunday–Thursday, 5pm–6.30pm and after 8pm.
R18. Drink Responsibly.
Link in bio.
Whole table must dine. Menu subject to seasonal change.
17/07/2026
One more month to experience Chef Lesley’s childhood memories menu at The Grill.
A refined taste of Kiwi classics, from our take on fish and chips to nostalgic bites reimagined with care.
R18. Drink Responsibly.
16/07/2026
We're all about truffles this season.
Indulge in our truffle set menu featuring duck parfait, wild mushroom risotto, and braised beef cheek, finished with freshly shaved Black Périgord truffle, designed for the true truffle lover.
For an extra touch, add generous truffle shavings to any dish on the menu for $20.
Set menu $120 per person, minimum two. Whole table must dine. Available while the season lasts.
Address
85 Hobson Street
Auckland
1010
To reach Federal Street in Auckland, you have several options for public transport and driving/parking:
Public Transport:
1. Bus: Check the local bus schedule to find a route that stops near Federal Street. Get off at the closest bus stop and walk to your destination.
2. Train: If you prefer taking the train, you can get off at Britomart Station, which is located nearby. From there, you can walk or take a short taxi ride to Federal Street.
Driving/Parking:
1. From the North: Take State Highway 1 and follow the signs towards Auckland City Center. Once in the city, look for signs directing you towards Federal Street. There are various parking lots available in the area where you can park your vehicle.
2. From the South: Take State Highway 1 and follow the signs towards Auckland City Center. As you approach the city, keep an eye out for signs indicating Federal Street. There are multiple parking facilities nearby where you can park your car.
Remember to check for any parking restrictions or fees before leaving your vehicle unattended.
Please note that these directions are provided without mentioning The Grill specifically, as per your request.
Alerts
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What people say
The Grill, located on Federal Street in Auckland, is a bar & grill and steakhouse that prides itself on bringing people together through good food and a relaxed atmosphere. The restaurant offers a dining experience that is simple and uncomplicated, allowing the natural flavors of their fresh and honest fare to shine through.
One of the standout features of The Grill is their commitment to using locally sourced ingredients from specially selected New Zealand suppliers. This not only adds a distinctly Kiwi accent to their menu but also ensures the highest quality and freshness in every dish. From tender pasture-fed meat to succulent sustainable seafood, there is something to suit every palate.
The Grill's dedication to simplicity and authenticity extends beyond their food. The restaurant's ambiance is designed to create a welcoming environment where guests can enjoy casual lunches with friends or sophisticated dinners with clients. The staff at The Grill are known for their friendly and attentive service, ensuring that every visit is a memorable one.
In addition to their delicious food, The Grill boasts an impressive wine list that perfectly complements their menu. With carefully selected wines from both local and international vineyards, diners can expect the perfect pairing for their meal.
While temporarily closed at the moment, The Grill remains an exceptional choice for those seeking a memorable dining experience in Auckland. Whether you're looking for a quick bite or an indulgent feast, The Grill on Federal Street promises to deliver outstanding food, impeccable service, and an atmosphere that will make you feel right at home.