Recent social media posts
22/10/2026
Meet Mukesh 👋
Originally from Uttarakhand, India, Mukesh’s passion for cooking began in childhood and has stayed with him ever since. At Eight, he brings his love for food to our Indian Tandoori station, creating delicious dishes full of flavour.
His recommendations? The chicken biryani and our freshly made naan paired with butter chicken.
20/10/2026
Celebrate Diwali at Eight ✨
From 30 October to 8 November, celebrate the Festival of Lights with a vibrant feast at Eight. Discover an expanded selection of Indian specialities, aromatic festive curries and traditional Indian desserts, alongside our signature international buffet.
Gather your loved ones and savour the rich flavours, colourful dishes and festive favourites of Diwali.
📅 30 October – 8 November
📍 Eight Restaurant, Cordis, Auckland
15/10/2026
Meet Makoto 👋🍣
Originally from Japan, Makoto loves creating sushi for everyone to enjoy. At Eight, he brings his passion and skill to every piece, crafting fresh sushi and sashimi for our guests.
His recommendation? Come and experience it for yourself!
08/10/2026
Meet Basma 👋
Originally from Iraq, Basma became a chef because she simply loves food and cooking. At Eight, you’ll find her bringing her passion to the American Grill, where she recommends trying the beef brisket. 🔥
And if she could eat just one thing for the rest of her life? Shawarma, of course. ❤️
Get to know more of the talented chefs behind the flavours at Eight. 👨🍳
06/10/2026
Meet Daniel 👋
Originally from Beijing, Daniel became a chef because he loves seeing people enjoy the food he creates. As a tournant chef at Eight, he moves across the different stations, bringing his skills and passion wherever they’re needed.
He’s one of the talented chefs behind the dishes you know and love at Eight — and we’re excited to introduce you to more of our incredible team.
Keep an eye out for the next chef in our series. 👨🍳
29/09/2026
The festive season is made for gathering 🌟
Host your end-of-year celebration at Eight and bring everyone together over an abundant international buffet, with something to delight every guest and special festive touches throughout.
Our festive season begins 26 November, so now is the perfect time to start planning your Christmas parties, team dinners and end-of-year celebrations.
Gather, feast and celebrate the season at Eight 🎄🥂
Book now at www.eightrestaurant.co.nz
08/09/2026
The festive season is nearing! ✨🎄
From 26 November, travel the world through festive flavours at Eight daily. Every buffet station features a signature holiday dish inspired by its country of origin, from American roast turkey and glazed ham to Indian tandoori turkey tikka and sushi inspired by Japan’s iconic KFC Christmas tradition.
Surrounded by beautiful festive décor and a vibrant holiday atmosphere, it’s Christmas celebrated the Eight way.
Start planning your festive celebrations now and gather your favourite people around the table.
Festive Lunch: Wednesday to Sunday | $85 per adult*
Festive Dinner: Monday to Sunday | $125 per adult
https://eightrestaurant.co.nz/festive-season/
T&Cs Apply.
28/08/2026
Thursday nights just got a little more indulgent. ✨
Make Thursday dinner a celebration at Eight. Alongside your premium international buffet experience, enjoy a complimentary slipper lobster roll delivered straight to your table.
Want to make it even more special? Add a glass of bubbles for just $10. 🥂
Available for a limited time on Thursday evenings, while stocks last.
Book now at https://eightrestaurant.co.nz/slipper-lobster/
26/08/2026
Consider this your sign to treat Dad this Father’s Day.
Send this to your dad, then book the table and make it happen. Gather the family for a feast at Eight Restaurant, where Dad can enjoy a premium international buffet featuring sizzling grills, succulent roasts, fresh seafood, irresistible desserts and more.
Plus, every Dad will receive a handcrafted chocolate gift, and every adult guest can enjoy a complimentary alcoholic w**e punch 🍹
Sunday 6 September | Lunch & Dinner
Visit www.eightrestaurant.co.nz to book now.
20/08/2026
This Father’s Day, skip the socks and celebrate Dad with a feast to remember at Eight Restaurant 🥂
Show your appreciation with our premium international buffet, featuring everything from sizzling grills and succulent roasts to ocean-fresh seafood and irresistible desserts. Plus, enjoy complimentary soft drinks and juices with your meal.
As a special Father’s Day treat, every Dad will receive a handcrafted chocolate gift, while every adult guest can raise a glass with a complimentary alcoholic w**e punch.
Sunday 6 September | Lunch & Dinner
Book Now: www.eightrestaurant.co.Nz
14/08/2026
You’ve picked out your buffet favourites, but which drink is joining your delicious plate? Pause the video and let it decide for you. 🍸🍷🥂
05/08/2026
Seafood maths:
One plate = never enough. 🦪🦐🦀
With fresh oysters, prawns, crab, mussels and more to choose from, every plate is a little different. Load it up, clear it, repeat.
👇 What’s making it onto your plate first?
08/07/2026
Mānawatia a Matariki. ✨
Gather beneath the stars and celebrate the Māori New Year at Eight Restaurant.
Experience a unique buffet with dishes inspired by the nine stars of Matariki, celebrating the stories, traditions, and abundance of the season through an immersive dining experience.
Available until Sunday 12 July. Book your table now and celebrate with whānau and friends.
Address
Cordis Auckland, 83 Symonds Street
Auckland
1010
To get to the location on Symonds Street, you can take the bus or train and get off at the Grafton Station. From there, you can walk towards Pitt Street and take a right turn onto Symonds Street. The restaurant is located on your left side.
Alternatively, if you are driving, take the motorway towards Auckland Central and exit at Symonds Street. Continue down Symonds Street until you reach a parking garage on your left-hand side. Park your car there and walk towards Pitt Street. Take a right turn onto Symonds street, and you will find the restaurant on your left.
Opening Hours
| Tuesday |
7am - 10pm |
| Wednesday |
5:30pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 10pm |
Alerts
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Contact The Business
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What people say
Buffet restaurants are a great way to indulge in a variety of cuisines and flavors all in one sitting. And when it comes to buffet restaurants, Eight Restaurant on Symonds Street in Auckland is definitely worth checking out.
What sets Eight Restaurant apart from other buffet restaurants is its unique interactive dining experience. With eight international cuisines to choose from, diners can browse through the interactive kitchens and select as many dishes as they like. The talented chefs then prepare the dishes right in front of you, ensuring that everything is fresh and delicious.
From fresh sushi to mouth-watering seafood, authentic Indian curries to delectable desserts, Eight Restaurant offers a wide range of options that cater to every palate. The quality of the food is exceptional and the flavors are tantalizing.
The ambiance at Eight Restaurant is also noteworthy. The restaurant has a modern and elegant decor that creates a welcoming atmosphere for diners. The staff are friendly and attentive, making sure that every guest has an enjoyable dining experience.
Overall, Eight Restaurant on Symonds Street is a must-visit for anyone who loves good food and wants to indulge in a variety of cuisines all in one place. With its unique interactive dining experience, exceptional food quality, and welcoming ambiance, Eight Restaurant definitely deserves two thumbs up!
