10/09/2026
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FISH
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FISH is a seafood restaurant located in Quay Street, offering fresh and sustainably sourced dishes with spectacular harbour views. The restaurant has been serving customers since August 30, 2011, and has gained popularity for its intimate wedding celebrations and special Mother's Day Long Lunch menu. Recently featured on social media for its elegant space and delicious cuisine, FISH is a must-visit destination for seafood lovers.
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Recent social media posts
Address
Level 1, 147 Quay Street
Auckland
1010
If you are looking for a seafood restaurant located on Quay Street in Auckland, there are a couple of ways to get there.
Public Transport:
One option would be to take a train or bus to Britomart Station and then walk towards the harbor. You can find Quay Street by taking a left at the intersection with Custom Street West. The restaurant is located along this street.
Driving/Parking:
Another option is to drive and park your vehicle in one of the public carparks nearby. If coming from the motorway, take exit 429B towards Auckland Central. Follow Cook Street until you reach Customs Street West, then turn right onto Queen Street. Finally turn left onto Quay Street where you will find the restaurant. There are several parking options near FISH including Downtown Carpark and Britomart Carpark.
It is important to note that these directions are only intended as a general guide and may not be accurate or up-to-date depending on current circumstances.
Opening Hours
| Monday | 6:30am - 10:30am |
| 12:30pm - 2:30pm | |
| Tuesday | 6:30am - 10:30am |
| 5:30pm - 10pm | |
| Wednesday | 6:30am - 10:30am |
| 12:30pm - 2:30pm | |
| Thursday | 6:30am - 10:30am |
| 5:30pm - 9pm | |
| Friday | 6:30am - 10:30am |
| 5:30pm - 9pm | |
| Saturday | 7am - 11am |
| 5:30pm - 9pm | |
| Sunday | 7am - 11am |
| 5:30pm - 9pm |
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What people say
Seafood restaurants are known for their fresh and sustainable cuisine, often served with stunning views of the ocean. FISH, located on Quay Street in Auckland, perfectly embodies this description. Since opening in 2011, FISH has been serving up delicious seafood dishes with a focus on sustainability and social dining.
One of the highlights of FISH is undoubtedly the spectacular harbour views that can be enjoyed while dining. Social media posts from the restaurant showcase these views, with guests raving about the experience of enjoying a meal while overlooking the sea.
But it's not just the views that make FISH stand out. The restaurant's commitment to sustainability is evident in their menu choices, which feature fresh and locally sourced seafood. One standout dish is the Grilled Octopus with black garlic Nero and togarashi, which is available on their winter menu.
FISH also offers event spaces for intimate wedding celebrations or other special occasions. Guests can enjoy sublime food and stunning views while celebrating their special day.
Overall, FISH is a must-visit seafood restaurant in Auckland for those looking for fresh and sustainable cuisine served with breathtaking harbour views.