03/06/2026
Fresh, bold, and full of flavor 🦪✨
Our green-lip mussels bring the taste of the ocean straight to your table—perfectly paired with a Brazilian churrasco experience.
Wildfire Restaurant Auckland
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Wildfire Restaurant Auckland is a Brazilian-style steakhouse that combines tradition with a Kiwi touch, offering the first Churrasco (BBQ in Portuguese) experience in New Zealand. Guests are served skewers of marinated meats roasted to perfection right at their table, alongside seafood and seasonal sides. Immerse yourself in the festive flavours of Brazil at this unpretentious yet exciting restaurant.
(1895)
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Address
15 Clearwater Cove, West Harbour
Auckland
0678
To get to the Brazilian restaurant and steakhouse on Quay Street in Auckland, you have a few options for getting there. If you're taking public transport, you can take any bus or train that stops at Britomart Transport Centre. From there, it's just a short walk down Quay Street to the restaurant.
If you're driving, there are several parking lots available along Quay Street where you can park your car. Be sure to check for any parking restrictions or fees before leaving your vehicle.
Overall, the best way to get to this Brazilian restaurant and steakhouse is by using public transport due to its central location in Auckland.
Opening Hours
| Monday | 5am - 10pm |
| Tuesday | 5am - 10pm |
| Wednesday | 5am - 10pm |
| Thursday | 12pm - 10pm |
| Friday | 12pm - 10pm |
| Saturday | 12pm - 10pm |
| Sunday | 12pm - 10pm |
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What people say
Wildfire Restaurant Auckland is a must-visit for anyone who loves Brazilian-style restaurants. The restaurant has successfully tweaked the traditional Churrasco (BBQ in Portuguese) to suit the Kiwi palate, making it the first restaurant in New Zealand to introduce this unique dining experience. The concept of sharing meats from skewers originated in Rio Grande do Sul, south of Brazil, where old Gauchos grilled meats next to an open fire and spent long hours eating and socializing. At Wildfire, diners can expect a range of long skewers of marinated New Zealand beef, lamb, pork, house sausages and chicken spit-roasted to perfection and served directly onto their plates by friendly servers.
In addition to the meats, Wildfire also offers salmon, mussels, calamari and an array of seasonal sides that perfectly complement the meal. The food is basic yet wholesome, nutritious and healthy. Guests at Wildfire are treated to a unique dining experience that immerses them in the delicious and festive flavours and traditions of Brazil. The restaurant's attention to detail is remarkable; every aspect of the dining ritual is carefully considered.
Overall, Wildfire Restaurant Auckland offers an exciting, warm and intriguing atmosphere that sets it apart from other restaurants in New Zealand. It's no wonder why aficionados of long-established codes of dining rituals come back time after time to appreciate the quality of food and service provided by this remarkable restaurant.