Recent social media posts
31/05/2026
Yes we are open today!
King's Birthday Monday, we are open as usual from 11am. And we have some right royal refreshments ready.
Do pay us a visit.
Cheerio.
31/05/2026
So your dinner options tonight are:
Sunday Roast: Slow roasted Lamb shoulder, minted rosemary gravy, roast baby potatoes, buttered winter greens, Yorkshire pudding.
Or grab the Kings Birthday Bangers & Mash special:
Lamb Merguez Sausages, roasted garlic mash, smoked portobello mushrooms, Yorkshire pudding, caramelised onion gravy
Both only $35
29/05/2026
One is rather inclined to enjoy these frightfully good provisions!
Eat like royalty this King's Birthday Weekend.
English style 'Bangers & Mash', Pimms Cocktails and Hot Gin Toddy's - all on offer this weekend.
Open all three days 11am - Late.
*15% Public Holiday surcharge applies
29/05/2026
Yes! We are playing the rugby LIVE this weekend in The Portage Bar!
27/05/2026
Winter meal pairing inspiration 😊.
- Duck & Shiitake Risotto | Fig & Honey Apple Crumble
- Hawkes Bay Lamb Pie | Blood Orange Chocolate Fondant
Or my personal pairing:
- Fig & Honey Apple Crumble | Blood Orange Chocolate Fondant 😂
25/05/2026
🚨 Opening at 12:00pm Today! 🚨
Power is temporarily out for some scheduled maintenance, so we’re delaying our opening by one hour. We will be ready for you at 12pm.
23/05/2026
Sunday Roast $35 - tonight is Pork Belly "Porchetta".
Here's a picture of what it will look like once you've eaten it 😂.
Pork Belly "Porchetta" with classic Italian stuffing, roast baby potatoes, winter greens, cider gravy, Yorkshire pudding.
Phone ahead to book 412-8902.
23/05/2026
A warm glass of Mulled Wine on a crisp day?
Well ok then. If you insist. 🍷
22/05/2026
Sunday Roasts are back!
This Sunday (24 May), grab a brilliant Portk Belly "Porchetta" roast with classic Italian stuffing, roast baby potatoes, winter greens, cider gravy, and a Yorkshire pudding for just $35.
We fully intended to take a proper photo to show you how good it looks, but the team completely demolished it before we could even grab the camera (they damn near licked the plate clean!).
Call ahead to book 412-8902
20/05/2026
Today’s forecast.
100% chance of Chai 🥰.
17/05/2026
Look what we uncovered: an original visitors book from the Forresters Arms Hotel days. I guess this the equivalent to Google Reviews back in the day.
In 1953, the highest praise looks like this:
“Spiffing”
“Good Grub”
“Super Duper” 🤣
We’re still serving up good grub and aiming for “super duper” every single day! 🥳
15/05/2026
What a sunset.
Just a couple of locals taking in the view.❤️
13/05/2026
Such a stunning afternoon on the deck!
09/05/2026
How much do we love our customers??? We love them so much they miss us when we are not here 🥰. Shout out to the beautiful Riven, who left this little note after dining with us. ❤️
06/05/2026
It’s so still out there - you would think it was a photo if you didn’t see the odd leaf falling! Good morning Riverhead 🥳
06/05/2026
Say hello to the new Blood Orange Chocolate Fondant dessert.
Our NEW MENU is here, and it’s got some serious attitude.
You’re going to need a minute to process this. 🤤
01/05/2026
She remembered your 3rd birthday, your first day of school, and that one thing you did in 2014 that you’d rather forget.
And she definitely wouldn't forget your birthday. So don’t be the one who forgets Mother's Day.
She’s too polite to remind you, so we’re stepping in. Sunday, 10th May is her day.
Find out more: https://www.theriverhead.co.nz/mothers-day
26/04/2026
We are open as usual today from 11am!
We’re about to transition to our delicious new winter menu, which means time is running out for some of your current go-tos. If you haven't tried the Cured Market Fish Crudo or the Triple Chocolate Cheesecake yet, you are truly missing out (and honestly, we feel a little bit sad for you).
High-tail it down here and get your fix before they’re gone for the season!
*15% surcharge applies.
24/04/2026
Today we wear the poppy to say thank you. We remember the service and sacrifice of our veterans and those currently serving in the New Zealand Defence Force.
We will remember them.
For those of you out and about, we are open as usual today and look forward to welcoming you.
16/04/2026
Treat Her to the Best!
From mouth-watering mains to decadent desserts, our Mother’s Day Buffet is the perfect way to say "thank you." Join us in the beautiful Boat House for a relaxed family afternoon.
Details: $60 per adult | $25 per child (3-12) | Under 3s free
Find out more or book:
https://www.theriverhead.co.nz/mothers-day
11/04/2026
We are OPEN as usual from 11am today (Sun 12th April).
Escape the rain, grab a table, and let us look after you while the weather does its thing. (We’re following all necessary precautions and keeping a close eye on the weather updates, so you can hunker down with us in comfort).
09/04/2026
With Cyclone Vaianu heading our way this weekend, we’ve made the call to cancel Sunday Live for this Sunday, 12th April.
Your safety (and the safety of our team and musicians) is our top priority.
Stay dry and safe out there.
02/04/2026
Breaking News: The Government has changed their ruling around Easter Trading hours (albeit last minute!!).
Turns out, someone in parliament realised that Easter Trading rules needed a refresh and made it happen. Literally today! 🤩
Therefore, we have rallied the staff and found some wonderful souls willing to give up their days off to open for the people!
So we WILL BE OPEN from 11am every single day this Easter. Yes, all four of them. That means BOTH The Portage Bar and The Landing Restaurant will be open.
Note: A 15% surcharge applies on Friday and Monday
28/03/2026
So our river view has temporarily disappeared under a veil of fog…. but our dedicated staff are busily out there blowing the fog away so the river is available again for your viewing when we open at 11am.
Those are the lengths we go to at The Riverhead.
You’re welcome. ☺️
Address
33 York Terrace, Riverhead
Auckland
0820
To reach York Terrace in Auckland, you have a couple of options for both public transport and driving.
**Public Transport:**
1. **Bus:** Take a bus that services the area. You can catch routes that head towards West Auckland from the central city. Check the Auckland Transport website or app for specific routes and schedules.
2. **Train:** If you're near a train station, take a train heading towards Swanson or Waitakere stations. From either station, you can catch a local bus or taxi to reach York Terrace.
**Driving/Parking:**
1. **By Car:** Head towards State Highway 16 (Northwestern Motorway) if coming from the city center. Follow signs for West Auckland and take the exit toward Te Atatu Road.
2. Continue on Te Atatu Road until you reach York Terrace.
3. There is parking available nearby; look for designated parking areas along the street or in nearby lots.
Make sure to check traffic conditions before your journey, as they can vary throughout the day!
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What people say
The Riverhead is a remarkable destination that beautifully combines history, stunning views, and exceptional hospitality. With over 160 years of rich stories, this iconic riverside tavern offers a unique experience for all who visit.
At The Landing restaurant, guests can indulge in a delightful menu featuring seasonal fare while enjoying breathtaking views of the upper Waitematā Harbour. Open daily from 11 am until late, it’s the perfect spot to savor delicious meals in a picturesque setting.
For those looking to unwind, The Portage Bar provides an inviting atmosphere where you can relax with friends or toast to the day. Open throughout the week with extended hours on weekends, it serves as an ideal local hangout.
If you're planning a special event, The Boat House is an exquisite waterfront venue that caters to weddings and private celebrations of any size. Its beautiful location enhances any occasion, making it truly memorable.
With its blend of heritage charm and modern amenities, The Riverhead stands out as a must-visit destination in Auckland. Whether you’re dining at The Landing or enjoying drinks at The Portage Bar, every moment spent here is sure to be enjoyable.