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Bear Gelato

Bear Gelato Bear Gelato is an ice cream shop and ice cream parlor that frequently posts updates on social media to inform their customers about their latest offerings and events, such as participating in markets, launching an online store, and creating special limited edition flavors for holidays like Diwali. They also offer vegan options and provide the convenience of ordering online and picking up at a market close to you.

Recent social media posts

The temperatures may be dropping, but we’re bringing back a little midweek treat. Mochi-wrapped gelato will be back on t...
02/06/2026

The temperatures may be dropping, but we’re bringing back a little midweek treat.

Mochi-wrapped gelato will be back on the menu every Wednesday, just for the month of June :)

Limited quantities available each Wednesday, so swing by early to avoid missing out. 🏃‍♀️🏃‍♂️

Anzac biscuit goodness. We have deconstructed the best bits of the Anzac biscuit into gelato form. Golden syrup, burnt b...
19/05/2026

Anzac biscuit goodness. We have deconstructed the best bits of the Anzac biscuit into gelato form. Golden syrup, burnt butter, oats and desiccated coconut. Another sweet-savory combo, disappearing in a week or two :)

One of our first tea-inspired flavours, Hojicha 🍵Dark, nutty and earthy, with a deep roasted flavour we absolutely love....
12/05/2026

One of our first tea-inspired flavours, Hojicha 🍵

Dark, nutty and earthy, with a deep roasted flavour we absolutely love. It might not have the vibrant colour of matcha, but it’s no less delicious. Some would even say it’s better :)

Last stretch of feijoa season ❤️❤️ swing by before it disappears for another year.
04/05/2026

Last stretch of feijoa season ❤️❤️ swing by before it disappears for another year.

Hot cross bun gelato - once a year goodness :) A spiced-fior di latte with burnt butter and raisins 🤤Open our usual hour...
31/03/2026

Hot cross bun gelato - once a year goodness :)

A spiced-fior di latte with burnt butter and raisins 🤤

Open our usual hours this Easter weekend, see you soon :)

18/03/2026

Get ready for an epic Easter. If you missed out last year, we’re back with Tom from .cacao with not just one but two gelato Easter eggs 🔥🔥

S’mores
A 70% single-origin dark chocolate shell filled with burnt marshmallow and graham cracker, chocolate gelato, and a chocolate fudge yolk centre.

Peanut Butter & Jelly 🌱
A 70% single-origin dark chocolate shell with a mixed berry compote layer, peanut butter jelly gelato, and a berry yolk centre.

Each egg weighs around 550–580g and serves 4–5 people - perfect for sharing (or keeping all to yourself).

These beauties are made to order only. Pre-orders are now open with pick-ups from 24 March to 5 April.

Headed to a new market this Sunday in Mt Wellington! Got few crowd favorites lined up so see you there!
11/03/2026

Headed to a new market this Sunday in Mt Wellington!
Got few crowd favorites lined up so see you there!

Get ready for an epic Easter. If you missed out last year, we’re back with Tom from .cacao with not just one but two gel...
09/03/2026

Get ready for an epic Easter. If you missed out last year, we’re back with Tom from .cacao with not just one but two gelato Easter eggs 🔥🔥

S’mores
A 70% single-origin dark chocolate shell filled with burnt marshmallow and graham cracker, chocolate gelato, and a chocolate fudge yolk centre.

Peanut Butter & Jelly 🌱
A 70% single-origin dark chocolate shell with a mixed berry compote layer, peanut butter jelly gelato, and a berry yolk centre.

Each egg weighs around 550–580g and serves 4–5 people - perfect for sharing (or keeping all to yourself).

Pre-orders are now open with pick-up 16–20 April.

Link in bio.

Just a couple weeks left before our Lunar New Year flavors disappear for another year. Fresh batch of take-home tubs are...
27/02/2026

Just a couple weeks left before our Lunar New Year flavors disappear for another year. Fresh batch of take-home tubs are ready, DM us to grab some.

* Mandarin 🌱
* Red bean 🌱
* Pineapple tart

Our Chinese new year specials for the year! Here for a limited time! * Mandarin 🌱* Pineapple tart * Red bean 🌱
13/02/2026

Our Chinese new year specials for the year! Here for a limited time!

* Mandarin 🌱
* Pineapple tart
* Red bean 🌱

Swing by this weekend for our Chinese new year specials. Only around for short time :) * Mandarin 🌱* Pineapple tart * Re...
13/02/2026

Swing by this weekend for our Chinese new year specials. Only around for short time :)

* Mandarin 🌱
* Pineapple tart
* Red bean 🌱

Welcome to 2026! Get ready for sunnier days and longer summer hours! Come grab a scoop while the suns out. Starting from...
07/01/2026

Welcome to 2026! Get ready for sunnier days and longer summer hours! Come grab a scoop while the suns out. Starting from next Tuesday, 13th Jan

Reflecting on 2025 as we count down to 2026! We're thankful for your love and support. We're taking a short break and wi...
31/12/2025

Reflecting on 2025 as we count down to 2026! We're thankful for your love and support. We're taking a short break and will be back on 14th Jan 2026 :) See you soon!

Address

327A Dominion Road
Auckland
1071

To reach the destination in Auckland, you have two options: public transport and driving/parking.

Public Transport:
1. Take a train or bus to Britomart Transport Centre in downtown Auckland.
2. From Britomart, walk towards Queen Street and head north.
3. Continue walking on Queen Street until you reach Victoria Street West.
4. Turn left onto Victoria Street West and continue for a few blocks.
5. Look for the desired destination on your left-hand side.

Driving/Parking:
1. If you are coming from the north, take State Highway 1 towards Auckland city center.
2. Follow the signs for Auckland Central and merge onto Nelson Street.
3. Continue on Nelson Street until you reach Victoria Street West.
4. Turn right onto Victoria Street West and keep an eye out for parking options nearby.
5. Once parked, locate the desired destination on foot.

Please note that these directions are general and may not be specific to Bear Gelato or reflect current road conditions or parking availability. It's always recommended to use GPS navigation or consult a map for precise directions based on your starting point.

Opening Hours

Tuesday 6pm - 10pm
Wednesday 6pm - 10pm
Thursday 6pm - 10pm
Friday 3pm - 10pm
Saturday 3pm - 10pm
Sunday 3pm - 9:30pm

Alerts

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What people say

Bear Gelato is an ice cream shop and ice cream parlor in Auckland that has been creating quite a buzz on social media. With their unique flavors and exciting events, Bear Gelato is quickly becoming a favorite among locals.

One of the things that sets Bear Gelato apart is their commitment to using high-quality ingredients. They recently featured two heroes for Nut Month - Salted Sicilian Pistachio and Peanut & Lime, both of which are vegan options. These flavors offer a traditional classic and a refreshing twist, showcasing the creativity and innovation of Bear Gelato.

In addition to their regular offerings, Bear Gelato also creates limited edition flavors for special occasions. For example, they celebrated Diwali with a limited edition tasting platter that was available for order on their website. This shows their dedication to embracing different cultures and providing unique experiences for their customers.

Bear Gelato also knows how to engage with their customers through social media. They recently announced the launch of their online store, allowing customers to order their favorite flavors and pick them up at a market close to them. To sweeten the deal, they offered a 10% discount on the first order with the code DIGIBEAR10. This shows that Bear Gelato values customer satisfaction and wants to make it as convenient as possible for people to enjoy their delicious gelato.

Overall, Bear Gelato is making waves in Auckland's dessert scene with their exceptional flavors, creative limited editions, and engaging social media presence. Whether you're looking for a classic flavor or something more adventurous, Bear Gelato has something for everyone. Don't miss out on this delightful gelato experience!

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