La Petite Fourchette, located on Daldy Street, is a dessert shop, dessert restaurant and cafe that offers decadent and creative desserts such as their Mother's Day special cake 'Maman', featuring strawberry lychee mousse and gold leaf. They also offer seasonal treats like Easter smash eggs and individually chocolate bunnies, and are currently hiring for front of house positions. Indulge in their unique sweet offerings while enjoying a dynamic atmosphere with their friendly team.
G02/85 Daldy Street
Auckland
1010
To get to Daldy Street using public transport, you can take bus routes 020, 030, or 035 and alight at the Victoria Park Market stop. From there, walk towards the intersection of Union Street and Daldy Street.
If you're driving to Daldy Street, take Fanshawe Street and turn right onto Halsey Street. Take another right onto Gaunt Street and then a left onto Daldy Street. There are paid parking options available along the street as well as in nearby parking lots.
Please note that these directions are for informational purposes only and may not necessarily lead you to La Petite Fourchette.
| Monday | 7am - 4pm |
| Tuesday | 7am - 4pm |
| Wednesday | 7am - 4pm |
| Thursday | 7am - 4pm |
| Friday | 7am - 4pm |
| Saturday | 9am - 4pm |
| Sunday | 9am - 4pm |
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La Petite Fourchette, located on Daldy Street in Auckland, is a dessert shop, dessert restaurant, and cafe that offers a wide range of delectable treats. Their blueberry tart, La Myrtille, is a perfect combination of chestnut and Baileys chantilly atop a blueberry confit on almond pastry and topped with blueberries. The flavor combination is truly delicious and perfect for comforting you on a gloomy winter day. Another must-try item is their mango and passion fruit cremeux with coconut mousse and almond pastry called La Tarte Exotique. It's the perfect little tropical pick-me-up to get you through the winter blues. For Mother's Day, they introduced 'Maman,' a strawberry lychee mousse, raspberry lychee and rose confit, coconut dacquoise biscuit coated with red velvet and topped with gold leaf - truly decadent! They also offer Easter smash eggs that come with dark chocolate Easter egg filled with dark and white milk chocolate bon bond, sable breton, and sable pistache hidden inside along with a wooden hammer for you to smash your way through to the goodies inside. La Petite Fourchette's new menu is coming soon as they are always experimenting with new flavors and designs to keep their customers happy. Overall, La Petite Fourchette is an excellent place to satisfy your sweet tooth cravings in Auckland.
