Recent social media posts
21/10/2026
š„ WE'RE HIRING ā CHEF PĆTISSIER!
La Petite Fourchette is looking for a passionate and experienced Chef PĆ¢tissier to join our team in Auckland!
We're looking for someone who:
- Has experience in professional pastry production.
- Is passionate about French pastries and desserts.
- Has excellent attention to detail and presentation.
- Can work independently and as part of a team.
- Maintains high standards of quality and food safety.
You'll be working alongside our Head PĆ¢tissier to create beautiful, high-quality pastries and desserts.
Send us your CV and a brief introduction to [email protected]
We'd love to hear from you!
09/10/2026
How good is a Saturday with absolutely nowhere to be except here??
Coffee on the table, something sweet in front of youā¦ and probably another one coming because we all know choosing just one was never realistic.
š Wynyard Quarter, Daldy Street, Auckland
08/10/2026
Beautiful cakes, good coffee and a table worth lingering at.
Kiwis have always known the French were onto something when it comes to slowing down and enjoying the sweeter things in life.
And really, who are we to argue?
š Wynyard Quarter, Daldy Street, Auckland
08/10/2026
Your reminder that you donāt need to cross town for really good bread!
Our shelves are stocked daily with fresh goodness from ā baguettes, sourdough, brioche, buns and more.
You have to get in quick though - once its gone for the day, thats it. š Wynyard Quarter, Daldy Street, Auckland
05/10/2026
Flaky, creamy, caramelised and an absolute nightmare to eat gracefully.
But the Mille Feuille is worth it every time, we promise.
02/10/2026
Summer is comingā¦ but we see no reason to wait.
La Mango is basically your chance to start living like itās summer a little early and we fully support it š
š Wynyard Quarter, Daldy Street, Auckland
02/10/2026
End of year functions are starting to fill the calendar, and now is the time to get organised for yours.
Sweet treats and pastries to savoury options, we can help you put together something that looks good, tastes even better, and saves you a whole lot of running around.
Get in touch to chat catering for your Christmas party, office shout, client event or end of year get together.
E - [email protected]
W - www.lapetitefourchette.co.nz
P - 09 869 3360
29/09/2026
Weāre not trying to influence your order or anything but the Tarte Tatin is looking mighty delicious today..
š Wynyard Quarter, Daldy Street, Auckland.
27/09/2026
on the go - weāll see you soon aye?
š Wynyard Quarter, Daldy Street, Auckland.
25/09/2026
Itās one of those ones we keep coming back to, time and time again..
tart rhubarb, sweet honey, buttery biscuitā¦ simply put itās really, really, good.
If you havenāt tried the Rhubarb & Honey Delight yet, youāre missing out.
Available daily in the cabinet | š Wynyard Quarter, Daldy Street, Auckland.
23/09/2026
Thursday lunch plans? We can help with those.
š Wynyard Quarter, Daldy Street, Auckland.
Address
G02/85 Daldy Street
Auckland
1010
To get to Daldy Street using public transport, you can take bus routes 020, 030, or 035 and alight at the Victoria Park Market stop. From there, walk towards the intersection of Union Street and Daldy Street.
If you're driving to Daldy Street, take Fanshawe Street and turn right onto Halsey Street. Take another right onto Gaunt Street and then a left onto Daldy Street. There are paid parking options available along the street as well as in nearby parking lots.
Please note that these directions are for informational purposes only and may not necessarily lead you to La Petite Fourchette.
Opening Hours
| Monday |
7am - 4pm |
| Tuesday |
7am - 4pm |
| Wednesday |
7am - 4pm |
| Thursday |
7am - 4pm |
| Friday |
7am - 4pm |
| Saturday |
9am - 4pm |
| Sunday |
9am - 4pm |
Alerts
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What people say
La Petite Fourchette, located on Daldy Street in Auckland, is a dessert shop, dessert restaurant, and cafe that offers a wide range of delectable treats. Their blueberry tart, La Myrtille, is a perfect combination of chestnut and Baileys chantilly atop a blueberry confit on almond pastry and topped with blueberries. The flavor combination is truly delicious and perfect for comforting you on a gloomy winter day. Another must-try item is their mango and passion fruit cremeux with coconut mousse and almond pastry called La Tarte Exotique. It's the perfect little tropical pick-me-up to get you through the winter blues. For Mother's Day, they introduced 'Maman,' a strawberry lychee mousse, raspberry lychee and rose confit, coconut dacquoise biscuit coated with red velvet and topped with gold leaf - truly decadent! They also offer Easter smash eggs that come with dark chocolate Easter egg filled with dark and white milk chocolate bon bond, sable breton, and sable pistache hidden inside along with a wooden hammer for you to smash your way through to the goodies inside. La Petite Fourchette's new menu is coming soon as they are always experimenting with new flavors and designs to keep their customers happy. Overall, La Petite Fourchette is an excellent place to satisfy your sweet tooth cravings in Auckland.
