Recent social media posts
03/09/2026
Margot has revealed her Father’s Day picks!
Father’s Day is around the corner, and because Dad deserves the finest, don't forget to treat him to something special.
From a French feast to go-to cheese, foie gras and a few delicious nibbles, there is something for every kind of Dad. ✨
29/08/2026
1 minute. 1 mission.
We asked Margot to find her Father’s Day picks.
What made the cut? Stay tuned for part 2.
In the meantime, if you’re looking for a Father's Day gift in Auckland, come in and find something he’ll love!
27/08/2026
You’ve been asking. We heard you. It’s back. 👀
One of our most-requested favourites is finally BACK IN STOCK!
Take yours home while it’s still here.✨
29/07/2026
Bonjour! We're opening our doors for a complimentary cheese tasting 🧀
Savour a taste of France, straight from our cheese counter:
🧀 Brie de Meaux Dongé
🧀 Soignon Bûchette de Chèvre, Garlic & Herbs
📅 Friday, July 31 | 11:30am – 1:30pm
What would you pair it with?
À bientôt!
21/07/2026
🧀 𝐆𝐚𝐭𝐡𝐞𝐫 𝐀𝐫𝐨𝐮𝐧𝐝 𝐭𝐡𝐞 𝐓𝐚𝐛𝐥𝐞 🏔️
High in the French Alps, where long winters have shaped generations of mountain traditions, 𝐑𝐚𝐜𝐥𝐞𝐭𝐭𝐞 has always been more than just a cheese.
It's a meal shared slowly, gathered around the table with family and friends. Melted over potatoes, charcuterie and cornichons, it's simple, comforting and unmistakably Alpine.
Some traditions never go out of style.
What will you melt your Raclette over? 👀
19/07/2026
🧀 𝐒𝐨𝐦𝐞 𝐑𝐨𝐚𝐝𝐬 𝐀𝐫𝐞 𝐖𝐨𝐫𝐭𝐡 𝐓𝐚𝐤𝐢𝐧𝐠 𝐒𝐥𝐨𝐰𝐥𝐲.
Beyond the vineyards, the landscape changes. Forests give way to rolling mountain pastures, and the pace of life begins to slow.
This is the Jura, where 𝐂𝐨𝐦𝐭𝐞́ has been crafted for generations. Made with care and aged with patience, every wheel tells the story of the mountains, the seasons and the people who have dedicated their lives to preserving one of France's greatest traditions.
Some journeys leave lasting memories. Others leave unforgettable flavours.
What would you pair with this Comté?
19/07/2026
🧀 𝐒𝐨𝐦𝐞 𝐑𝐨𝐚𝐝𝐬 𝐀𝐫𝐞 𝐖𝐨𝐫𝐭𝐡 𝐓𝐚𝐤𝐢𝐧𝐠 𝐒𝐥𝐨𝐰𝐥𝐲.
Beyond the vineyards, the landscape changes. Forests give way to rolling mountain pastures, and the pace of life begins to slow.
This is the Jura, where 𝐂𝐨𝐦𝐭𝐞́ has been crafted for generations. Made with care and aged with patience, every wheel tells the story of the mountains, the seasons and the people who have dedicated their lives to preserving one of France’s greatest traditions.
Some journeys leave lasting memories. Others leave unforgettable flavours.
What would you pair with this Comté?
07/07/2026
This weekend, the Tour de France passes through Périgueux, in the heart of the Périgord region, so we're celebrating a little early with a tasting this Thursday.
Le Pico is a beautifully creamy French goat's cheese that's delicate and fresh when young, becoming irresistibly soft and oozy as it matures. Expect subtle goaty, nutty and earthy flavours with a smooth, velvety finish.
Join us this Thursday from 11:30am–1:30pm to taste Le Pico for yourself, then stock up on your favourite French cheeses before the long weekend. 🧀🚴🇫🇷
05/07/2026
Just a reminder, we will be closed this coming Friday for Matariki.
We will be back to business as usual on Saturday, see you then! 🍷🍾🧀🥐🥖
25/06/2026
Another cheese for the stinky cheese lovers. 🧀🔥
This Alsace Month, meet Munster — rich, funky, and full of character. This Alsatian classic is a rite of passage for anyone who takes their cheese seriously.
A deli staple for good reason.
Pop by today for a quick taste between 11:30am to 1:00pm. 🧀
23/06/2026
🇫🇷 This Week's Plat du Jour 🇫🇷
Start with our homemade Spätzle, a traditional Alsatian favourite, light and comforting.
Followed by Fleischnacka – hand-rolled pasta filled with seasoned beef, slowly cooked and packed with rich, authentic flavour.
A hearty taste of Alsace, available all week. ✨
Bon appétit! 🍽️
Address
3-5 McColl Street
Auckland
1023
To reach your destination on McColl Street in Auckland, you have a couple of options for transportation:
**Public Transport:**
1. **Bus:** Check the local bus routes that service the area. You can take a bus to the nearest stop on McColl Street or nearby streets. Use the Auckland public transport website or app to find the best route and schedule based on your starting location.
2. **Train:** If you're near a train station, you can take a train to one of the central stations and then transfer to a bus or walk to McColl Street.
**Driving/Parking:**
1. **By Car:** Head towards McColl Street using your preferred navigation app for real-time directions. The street is accessible from major roads in Auckland.
2. **Parking:** Look for available street parking along McColl Street or nearby side streets. There may also be parking lots in the vicinity, but check for any parking restrictions or fees.
Make sure to plan ahead and check traffic conditions if driving!
Opening Hours
| Monday |
8am - 4pm |
| Tuesday |
8am - 4:30pm |
| Wednesday |
8am - 4pm |
| Thursday |
8am - 4pm |
| Friday |
8am - 4pm |
| Saturday |
8am - 4pm |
Alerts
Be the first to know and let us send you an email when L'Atelier du Fromage posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to L'Atelier du Fromage:
What people say
L'Atelier du Fromage is a delightful haven for anyone who appreciates the rich flavors of French cuisine. Nestled on McColl Street, this charming deli specializes in offering an extensive selection of authentic French cheeses that are sure to tantalize your taste buds.
The atmosphere at L'Atelier du Fromage is warm and inviting, making it the perfect spot for everything from a casual morning coffee to a special private dinner. Under the expert guidance of Chef Gilles Papst and his dedicated team, each visit promises to be an unforgettable culinary journey through France.
In addition to their remarkable cheese offerings, you'll find a variety of other fine French foods, including delectable charcuterie, gourmet mustard, and indulgent chocolates and biscuits. Whether you're a seasoned connoisseur or simply looking to explore new flavors, L'Atelier du Fromage invites you to indulge in the best of French gastronomy. Bon appétit!
