Recent social media posts
21/05/2026
Job Opportunity at Tasca Beach, Orewa
we are seeking passionate and talented Sous Chefs and Chef de Parties to join our dynamic culinary team.
Key responsibilities
• Assist the Head Chef in the overall management and coordination of the kitchen team
• Oversee the daily preparation and production of high-quality, innovative dishes
• Ensure strict compliance with health, safety, and hygiene standards
• Train, mentor, and motivate junior kitchen staff
• Contribute to the development and implementation of new menu items
• Manage inventory, ordering, and cost control
• Collaborate closely with the front-of-house team to enhance the guest experience
What we're looking for
• Minimum 2-3 years' experience as a Sous Chef or Chef de Partie in a reputable restaurant or hotel kitchen
• Strong culinary skills and a passion for creating innovative, high-quality dishes
• Excellent knowledge of food safety and hygiene regulations
• Ability to work effectively in a fast-paced, high-pressure environment
• Strong leadership, communication, and team-building skills
• Qualification in Culinary Arts or equivalent experience
What we offer
• Opportunities for career progression and skill development
• Ongoing training and support to enhance your culinary expertise
• A vibrant, friendly, and collaborative work environment
• Meals and access to our employee wellness program
About us
Tasca' is a renowned hospitality group that has been delighting diners in Orewa, Auckland for over 6 years. We are passionate about showcasing the best of New Zealand's fresh, local produce and creating unforgettable dining experiences. Join our talented team and be part of our exciting culinary journey.
Apply now to become our next Sous Chef or Chef de Partie at Tasca'! - Private Message us or Send your CV to [email protected]
10/05/2026
WINTER TRADING HOURS @ TASCA BEACH
What a great Mother's Day was yesterday. Again Congratulations to all the Mothers for yesterday. Hope everyone had a great time.
At Tasca Beach Orewa we are starting our Winter Hours again from this week, as follows :
MON - CLOSE
TUE - THU: 11AM - LATE
FRI - SUN: 8AM - LATE
Look forward to seeing you all...
Team @ Tasca Beach Orewa - 09 426 4077
21/04/2026
We are open from 8am Tuesday - Sunday (and ANZAC Monday). See you for breakfast! Orewa Beach Hibiscus Coast
01/04/2026
We are open for you all Easter
Address
316 Hibiscus Coast Highway, Orewa
Auckland
0931
To reach the restaurant on Hibiscus Coast Highway in Auckland, you can take the Northern Express bus route and get off at the Orewa Bus Station. From there, head south on Centreway Road for about 300 meters and turn right onto Florence Ave. Follow Florence Ave until it ends at Hibiscus Coast Highway and turn left. The restaurant will be on your right.
Alternatively, if you are driving to the restaurant, take State Highway 1 and exit at Grand Drive. Turn right onto Grand Drive and continue straight until it becomes Florence Ave. Follow Florence Ave until it ends at Hibiscus Coast Highway and turn left. The restaurant will be on your right.
Parking is available along the street or in nearby parking lots. Please be aware of any parking restrictions or time limits in the area.
Alerts
Be the first to know and let us send you an email when Tasca Beach Orewa posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Tasca Beach Orewa:
What people say
Tasca Beach Orewa is a Spanish tapas restaurant located on the Hibiscus Coast Highway in Auckland. The restaurant offers a warm and cozy atmosphere that is perfect for enjoying delicious food with friends and family. Tasca Tuesdays are not to be missed, with David and his team preparing special dishes like Slow Cooked Lamb Shank, which is perfect for those chilly winter nights. The Barcelona Bombas are everybody's favorite, and the special cocktails for girls and boys like Spanish Sunset & Rum Sour are a must-try. The specials board at the shop has many other goodies that you can enjoy. Paella Fridays are back, so line up for David's famous Giant Paella, which is served until sold out. You can also enjoy ice-cold Estralla, Sangria or your favorite wine to accompany the Paella. Finish off your meal with David's freshly baked Baklava, Nata or Basque Style Baked Cheese cake. Working mums of Tasca Beach can rock and roll while enjoying their meals here. Mothers Day Dinner at Tasca was a treat with some handmade ‘love cookies’ to take home from them (while they last). The Spanish flavors and relaxed atmosphere make it an ideal place to celebrate special occasions or just enjoy a night out with loved ones. Book your table now through their website or call them at 09 426 4077 before it gets too late!