Thaiger NZ
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Thaiger NZ is a modern Thai restaurant located in Grey Lynn, Auckland that offers a wide range of delicious Thai cuisines made with fresh ingredients. Their menu includes popular Thai appetizers such as prawn balls, main dishes like the Mango Chili Duck Cashew and vegetarian options. Thaiger's signature crispy Sweet n Sour Pork Belly dish is highly recommended by their patrons. They also offer special dishes for festive occasions like the Mother's Day Special dish. The restaurant ambiance is cozy and comfortable, making it an ideal place for families and friends to gather and enjoy authentic Thai food. Book a table now to experience the flavorful dishes and exceptional service at Thaiger NZ.
Address
2 Surrey Crescent, Grey Lynn
Auckland
1021
To get to the restaurant located at Surrey Crescent, you can take a bus or train that stops at Morningside Station. From there, walk southwest towards Surrey Crescent and turn left to reach the restaurant.
Alternatively, if driving, head towards Surrey Crescent and look for available street parking near the intersection with New North Road. Please be mindful of any parking restrictions in the area.
Opening Hours
| Monday | 5pm - 10pm |
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 10pm |
| Saturday | 5pm - 10pm |
| Sunday | 5pm - 10pm |
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What people say
Thaiger NZ is a modern Thai restaurant located in Grey Lynn, Auckland. Their Salt and Pepper Crispy Tofu is a must-try dish that will leave your taste buds craving for more. The light and crispy batter coating each piece of tofu provides a satisfying crunch, while the fragrant notes of garlic, shallots, sea salt, pepper, and chili add the perfect balance of savory and spicy flavors.
Their Prawns in Creamy Thai Red Curry Sauce served in a fresh pineapple is another standout dish that you shouldn't miss. The succulent pork belly coated with a light batter and served with their signature sweet and sour sauce is also a crowd favorite.
For those who love duck, their Mango Chili Duck Cashew is a special dish that combines the flavors of succulent duck, tangy mango, mandarin, mild chili, and cashew nuts.
Thaiger NZ's Thai prawn balls are also worth mentioning as they are made from 100% minced prawns mixed with garlic, ginger, coriander, fish sauce, and other flavorful ingredients before being deep-fried to perfection.
Overall, Thaiger NZ offers an exceptional dining experience with their delicious Thai dishes that are sure to satisfy your cravings.