Recent social media posts
19/06/2026
Step into the hidden world of the private dining room, The Parlor, at Ghost Street.
Our new banquet menu brings the flavors of Sichuan and Xi’an to life, featuring succulent slow cooked lamb, fragrant five-spice duck, and a whole steamed snapper.
Every corner of the room feels like a step into a hidden world of glamour. Large dishes meant for sharing, each one a tribute to the rich tapestry of Chinese cuisine.
This new elevated banquet menu is all about that communal experience—plenty of sumptuous flavors designed to be savored together, capturing a cultural moment in every bite.
Enquire at [email protected] or book online at http:/theparlor.nz
12/06/2026
Auckland, you’ve spoken — and Ghost Street's biang biang noodles made the list.
Hand‑pulled noodles drenched in sizzling chilli oil and loaded with cumin‑braised matangi beef… this bowl just claimed its spot as one of the Iconic Auckland Eats Top 100 list for 2026.
Slide down the stairs and come enjoy it for yourself.
Walk-ins are always welcome or book online at www.ghoststreetakl.nz/bookings
20/05/2026
2 last minute tickets have become available for the Matangi X Decibel X Ghost Street event tonight!
First come, first serve - link in bio to book
Ghost Street partners with Mātangi Station and Decibel Wines for a one-off menu celebrating Hawke's Bay produce through a modern Chinese Lens.
This one's all about premium New Zealand beef & lamb kept honest, then pushed with bold flavours: spice, acidity, aromatics and a bit of heat.
You'll also get to hear directly from Jamie Gaddum, the farmer behind Mātangi Station.
You wont want to miss this!
15/05/2026
Eat underground at Ghost Street before the beat drops.
Think Sichuan heat, Xi’an depth, and that unmistakable Beijing hole‑in‑the‑wall swagger — just done our way.
Delicious, fast plates that hit harder than soundcheck. 🎵
Fuel up, then head to Fat Freddy’s Drop at Auckland Town Hall & The Civic. We're an easy walk away
See you underground
12/05/2026
Ghost Street partners with Mātangi Station and Decibel wines for a one-off menu celebrating Hawke's Bay's produce through a modern Chinese Lens.
Wednesday, May 20th
6:30 pm
Indulge in an incredible 3 course menu and expertly matched wines
Expect big, bold flavours with spice, acidity, aromatics and a bit of heat
You'll also have the privilege to hear from Jamie Gaddum, the farmer behind Mātangi Station
An experience not to be missed
Tickets in bio.
04/05/2026
Ghost Street delivers.
Food. Ambience. Service.
Whether you're graduating this week, heading to a show at Spark, or celebrating Mother's Day, this is where you'll want to be
29/04/2026
Join us at Ghost Street before the show
We will wait, we will wait for youuu 🎵🎶
Only a 10 minute walk to Spark Arena
We always have some room for walk-ins but definitely recommend you book online at www.ghoststreetakl.nz/bookings
02/04/2026
Spice, shadows, and that one bite you can’t resist
Slip downstairs to Ghost Street and let the long Easter weekend taste a little wilder 🥢🌶
We're open all weekend, but closed on Easter Monday
Book online at www.ghoststreetakl.nz/bookings or just wander on in
27/03/2026
Ghost Street's cocktail menu is a love letter to China’s bold flavors and the after‑hours energy of its hole‑in‑the‑wall haunts...
Sichuan Negroni - Shanghai Sichuan gin, sweet vermouth & bitter orange
Yuhuan Maragrita- Blanco tequila, lychee liqueur, & lemon
Phantom Cosmo - Vodka, orange liqueur, cranberry, passionfruit, cherry bitters, & lime
Bold spirits with street level soul and elevated craft.
You're new favourite night out starts here.
06/03/2026
A subterranean reimagining of the heady hole-in-the-wall eateries along Beijing's famous food street
Come experience what happens when ambiance, top tier cuisine, and incredible service collide
Walk-ins are welcome or book online at www.ghoststreetakl.nz/bookings
Address
Basement Level, Tuawhiti Lane, 27 Galway Street, Britomart
Auckland
1010
To get to Tuawhiti Lane in Auckland, you can take public transport via the Britomart Transport Centre and walk for about 7 minutes. Alternatively, if driving, follow the route towards Auckland CBD and park your car at a nearby paid parking area at Hobson Street or Fort Street car parks. From there, its just a short walk to Tuawhiti Lane.
Opening Hours
| Monday |
5pm - 11pm |
| Tuesday |
5pm - 11pm |
| Wednesday |
5pm - 11pm |
| Thursday |
5pm - 11pm |
| Friday |
5pm - 11pm |
| Saturday |
5pm - 11pm |
Alerts
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What people say
Ghost Street in Tuawhiti Lane, Auckland is a must-visit restaurant for foodies who love to explore new flavors. The restaurant offers a unique reimagining of the hole-in-the-wall eateries that run along Beijing's famous food street. The open kitchen adds to the ambiance of the place, making it an exciting experience for diners.
The menu at Ghost Street is expertly crafted and contains ingredients such as Sichuan pepper, bitter orange, plum, five spice, and clove. The Biang Biang noodles are expertly made in-house and are a must-try dish. The Sea of Fire dish with snapper fillets poached in a spicy broth is another highlight of the menu.
The cocktail menu at Ghost Street is also worth mentioning. It contains expertly crafted drinks such as Sichuan Negroni or Lychee Martini, perfect to pair with their fiery aromatic menu. For non-alcoholic options, they have Gui Jie Bubble Tea.
The restaurant's social media posts showcase their delicious dishes such as Verrine of creme caramel, coconut sago, mango mousse, mango sorbet and provide updates on their opening hours.
Overall, Ghost Street is a fantastic addition to Auckland's dining scene and offers an unforgettable culinary experience that should not be missed.
