10/05/2026
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The English Tart is a dessert shop and restaurant specializing in plant-based home baking. They offer customised cakes, cupcakes, and desserts that can be ordered. Their social media posts showcase a variety of delicious treats, including lemon cake with vanilla buttercream and blueberry compote, black forest cake with vegan cream and cherry compote filling, vegan keto chocolate cake, S'mores cookies with big chunks of dark chocolate and mini marshmallows, vegan cinnamon rolls, and a fondant cake designed by twin little girls. The English Tart also hints at the dedication of its bakers with a humorous post about regretting leaving cupcakes until the morning. Visit The English Tart for an array of mouthwatering plant-based desserts.
Auckland
4910
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 9am - 5pm |
| Sunday | 9am - 5pm |
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The English Tart in Auckland is a delightful dessert shop and dessert restaurant that specializes in plant-based home baking. Their customised cakes, cupcakes, and desserts are available to order, ensuring that every customer's sweet tooth is satisfied.
One of their recent creations that caught our attention was the Lemon cake with a vanilla buttercream and blueberry compote. The combination of tangy lemon, creamy buttercream, and sweet blueberry compote creates a burst of flavors that is simply irresistible.
Another standout treat from The English Tart is their Black Forest cake with a vegan cream and cherry compote filling covered in chocolate buttercream. This indulgent cake takes the classic Black Forest flavor to new heights with its rich and decadent components.
For those following a vegan keto diet, The English Tart offers a mouthwatering Vegan Keto Chocolate cake. This cake proves that healthy eating doesn't mean compromising on taste. It's the perfect treat for those looking for guilt-free indulgence during lockdown.
If you're craving something different, The English Tart also offers delectable S'mores cookies. These cookies are loaded with big chunks of dark chocolate, mini marshmallows, and speculaas cookies, creating a heavenly combination of flavors and textures.
Vegan cinnamon rolls are another crowd favorite at The English Tart. These fluffy rolls are packed with warm cinnamon goodness and are perfect for breakfast or as an afternoon snack.
What sets The English Tart apart is their ability to create personalized cakes that cater to individual preferences. They recently designed a cake for twin little girls who had different likes but were best friends nonetheless. The fondant cake toppers turned out beautifully, showcasing the bakery's attention to detail and creativity.
The dedication of The English Tart's team is evident in their commitment to delivering fresh treats every day. Even if it means waking up at 5 am to bake batches of cupcakes, they do it without hesitation because they genuinely care about providing the best experience for their customers.
If you're in the Franklin area, make sure to visit The English Tart. Their plant-based home baking will leave you craving for more, and their friendly staff will make you feel right at home.